Ok, ok. I *may* have overstressed tonight a bit....... Ok, a lot.
When I got to work I noticed the bar PACKED. I mean, wall to wall people over flowing into the restaurant area. Noticed that I was not the only bartender working. Ryan was scheduled at 1PM (Whoops! Failed to notice that on the schedule!!). But it dramatically shifted from steady to ghost town USA. So he left around 7PM and we both made a dismal $50 each during that time.
The rest of the evening was worse. It was incredibly slow!!! Nobody was drinking at all. Which is good and bad. Left the place making an even $100. Booooo. =( BUT, bright side, I did make the best Chocolate Martini EVER. Dang that thing was goooooood!!!!! (I tried the left over from the shaker). Oh, and I got a bunch of compliments on my bartending tonight. Phew.
Anyhoo, long story short: I overstress things too much. I just need to take it slow, take it easy, take a rest. (Where is my Aunt Kathie for that one?) Haha!
Annnnndd....I'm out.
PS. Hi to Linda!!!
1 comment:
Hi T. Glad your evening went well even though you didn't come out as far ahead moneywise as you would have liked. Hang in there, it will get easier every time you do it alone.
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